COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT vs CHEESECAKE CUPS
Nutrition comparison per 100 g serving
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COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT wins in 6 out of 11 nutrient categories
COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT: 6
vs
CHEESECAKE CUPS: 3
(2 ties)
Overview
| Nutrient | COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT | CHEESECAKE CUPS | Winner |
|---|---|---|---|
| Calories | 193 cal | 310 cal | |
| Protein | 1.8 g | 4.8 g | |
| Carbs | 24.8 g | 31.0 g | |
| Fat | 10.1 g | 19.1 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT | CHEESECAKE CUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COFFEE CARAMEL FUDGE FLAVORED PLANT BASED ALMOND NON-DAIRY FROZEN DESSERT | CHEESECAKE CUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 71 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | |
| Potassium, K | 83 MG | 0 MG | |
| Sodium, Na | 78 MG | 250 MG |