COCONUTMILK COLD BREW COFFEE NON-DAIRY FROZEN DESSERT vs PEANUT BUTTER COOKIE PLANT-BASED ALMONDMILK FROZEN DESSERT
Nutrition comparison per 100 g serving
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COCONUTMILK COLD BREW COFFEE NON-DAIRY FROZEN DESSERT wins in 6 out of 10 nutrient categories
COCONUTMILK COLD BREW COFFEE NON-DAIRY FROZEN DESSERT: 6
vs
PEANUT BUTTER COOKIE PLANT-BASED ALMONDMILK FROZEN DESSERT: 3
(1 ties)
Overview
| Nutrient | COCONUTMILK COLD BREW COFFEE NON-DAIRY FROZEN DESSERT | PEANUT BUTTER COOKIE PLANT-BASED ALMONDMILK FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 194 cal | 262 cal | |
| Protein | 0.9 g | 3.2 g | |
| Carbs | 23.2 g | 31.0 g | |
| Fat | 11.1 g | 14.3 g | |
| Fiber | 0.9 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | COCONUTMILK COLD BREW COFFEE NON-DAIRY FROZEN DESSERT | PEANUT BUTTER COOKIE PLANT-BASED ALMONDMILK FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 130 MG | 87 MG | |
| Sodium, Na | 5 MG | 111 MG |