COARSE GROUND SAUSAGE MADE WITH PORK vs CHICKEN SAUSAGES
Nutrition comparison per 100 g serving
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CHICKEN SAUSAGES wins in 6 out of 10 nutrient categories
COARSE GROUND SAUSAGE MADE WITH PORK: 2
vs
CHICKEN SAUSAGES: 6
(2 ties)
Overview
| Nutrient | COARSE GROUND SAUSAGE MADE WITH PORK | CHICKEN SAUSAGES | Winner |
|---|---|---|---|
| Calories | 298 cal | 110 cal | |
| Protein | 12.8 g | 17.6 g | |
| Carbs | 0 g | 2.2 g | |
| Fat | 27.7 g | 3.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COARSE GROUND SAUSAGE MADE WITH PORK | CHICKEN SAUSAGES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.9 MG |
Minerals
| Mineral | COARSE GROUND SAUSAGE MADE WITH PORK | CHICKEN SAUSAGES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 22 MG | |
| Iron, Fe | 0.8 MG | 1.2 MG | |
| Sodium, Na | 787 MG | 505 MG |