COARSE GARLIC SALT WITH PARSLEY vs MEAT SEASONING
Nutrition comparison per 100 g serving
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COARSE GARLIC SALT WITH PARSLEY wins in 4 out of 12 nutrient categories
COARSE GARLIC SALT WITH PARSLEY: 4
vs
MEAT SEASONING: 0
(8 ties)
Overview
| Nutrient | COARSE GARLIC SALT WITH PARSLEY | MEAT SEASONING | Winner |
|---|---|---|---|
| Calories | 0 cal | 250 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 50 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COARSE GARLIC SALT WITH PARSLEY | MEAT SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COARSE GARLIC SALT WITH PARSLEY | MEAT SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 25,556 MG | 23,000 MG |