CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT vs BUTTER TOFFEE CARAMEL CORN CLUSTERS
Nutrition comparison per 100 g serving
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CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT wins in 5 out of 12 nutrient categories
CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT: 5
vs
BUTTER TOFFEE CARAMEL CORN CLUSTERS: 3
(4 ties)
Overview
| Nutrient | CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT | BUTTER TOFFEE CARAMEL CORN CLUSTERS | Winner |
|---|---|---|---|
| Calories | 500 cal | 433 cal | |
| Protein | 7.1 g | 3.3 g | |
| Carbs | 60.7 g | 83.3 g | |
| Fat | 25 g | 11.7 g | |
| Fiber | 7.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT | BUTTER TOFFEE CARAMEL CORN CLUSTERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CLASSICS KETTLE CORN WITH HIMALAYAN PINK SALT | BUTTER TOFFEE CARAMEL CORN CLUSTERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.6 MG | 0 MG | |
| Potassium, K | 0 MG | 67 MG | |
| Sodium, Na | 1,036 MG | 467 MG |