CLASSIC YELLOW CELEBRATION CAKE WITH BUTTRCREME ICING vs BAKED PIE
Nutrition comparison per 100 g serving
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BAKED PIE wins in 9 out of 10 nutrient categories
CLASSIC YELLOW CELEBRATION CAKE WITH BUTTRCREME ICING: 0
vs
BAKED PIE: 9
(1 ties)
Overview
| Nutrient | CLASSIC YELLOW CELEBRATION CAKE WITH BUTTRCREME ICING | BAKED PIE | Winner |
|---|---|---|---|
| Calories | 446 cal | 354 cal | |
| Protein | 2.4 g | 3.5 g | |
| Carbs | 66.3 g | 49.6 g | |
| Fat | 19.3 g | 15.9 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CLASSIC YELLOW CELEBRATION CAKE WITH BUTTRCREME ICING | BAKED PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 53 MG | |
| Iron, Fe | 1.1 MG | 1.6 MG | |
| Potassium, K | 36 MG | 62 MG | |
| Sodium, Na | 313 MG | 451 MG |