CLASSIC CUT & PEELED BABY CARROTS vs BUTTERNUT SQUASH SOUP STARTER
Nutrition comparison per 100 g serving
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CLASSIC CUT & PEELED BABY CARROTS wins in 6 out of 11 nutrient categories
CLASSIC CUT & PEELED BABY CARROTS: 6
vs
BUTTERNUT SQUASH SOUP STARTER: 2
(3 ties)
Overview
| Nutrient | CLASSIC CUT & PEELED BABY CARROTS | BUTTERNUT SQUASH SOUP STARTER | Winner |
|---|---|---|---|
| Calories | 35 cal | 47 cal | |
| Protein | 1.2 g | 1.2 g | Tie |
| Carbs | 8.2 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.5 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC CUT & PEELED BABY CARROTS | BUTTERNUT SQUASH SOUP STARTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 17.6 MG |
Minerals
| Mineral | CLASSIC CUT & PEELED BABY CARROTS | BUTTERNUT SQUASH SOUP STARTER | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 47 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | |
| Potassium, K | 235 MG | 0 MG | |
| Sodium, Na | 76 MG | 18 MG |