CLASSIC COLESLAW vs CHIPOTLE ROASTED CORN WITH RED PEPPERS
Nutrition comparison per 100 g serving
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CHIPOTLE ROASTED CORN WITH RED PEPPERS wins in 6 out of 12 nutrient categories
CLASSIC COLESLAW: 3
vs
CHIPOTLE ROASTED CORN WITH RED PEPPERS: 6
(3 ties)
Overview
| Nutrient | CLASSIC COLESLAW | CHIPOTLE ROASTED CORN WITH RED PEPPERS | Winner |
|---|---|---|---|
| Calories | 140 cal | 110 cal | |
| Protein | 1 g | 2 g | |
| Carbs | 17 g | 15 g | |
| Fat | 8 g | 6 g | |
| Fiber | 2 g | 2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC COLESLAW | CHIPOTLE ROASTED CORN WITH RED PEPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CLASSIC COLESLAW | CHIPOTLE ROASTED CORN WITH RED PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 1.4 MG | |
| Potassium, K | 140 MG | 0 MG | |
| Sodium, Na | 210 MG | 150 MG |