CINNAMON SWIRL BUNDT CAKE COVERED WITH INDULGENT CREAM CHEESE FROSTING vs THE ORIGINAL TRIPLE-LAYER BROWNIE + PECANS + CARAMEL
Nutrition comparison per 100 g serving
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THE ORIGINAL TRIPLE-LAYER BROWNIE + PECANS + CARAMEL wins in 6 out of 10 nutrient categories
CINNAMON SWIRL BUNDT CAKE COVERED WITH INDULGENT CREAM CHEESE FROSTING: 3
vs
THE ORIGINAL TRIPLE-LAYER BROWNIE + PECANS + CARAMEL: 6
(1 ties)
Overview
| Nutrient | CINNAMON SWIRL BUNDT CAKE COVERED WITH INDULGENT CREAM CHEESE FROSTING | THE ORIGINAL TRIPLE-LAYER BROWNIE + PECANS + CARAMEL | Winner |
|---|---|---|---|
| Calories | 430 cal | 440 cal | |
| Protein | 3.8 g | 4 g | |
| Carbs | 58.2 g | 54 g | |
| Fat | 20.3 g | 22 g | |
| Fiber | 1.3 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CINNAMON SWIRL BUNDT CAKE COVERED WITH INDULGENT CREAM CHEESE FROSTING | THE ORIGINAL TRIPLE-LAYER BROWNIE + PECANS + CARAMEL | Winner |
|---|---|---|---|
| Calcium, Ca | 84 MG | 80 MG | |
| Iron, Fe | 1.3 MG | 2.2 MG | |
| Potassium, K | 119 MG | 140 MG | |
| Sodium, Na | 253 MG | 460 MG |