CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI vs 100% ORGANIC DURUM SEMOLINA SPAGHETTI
Nutrition comparison per 100 g serving
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CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI wins in 7 out of 11 nutrient categories
CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI: 7
vs
100% ORGANIC DURUM SEMOLINA SPAGHETTI: 3
(1 ties)
Overview
| Nutrient | CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI | 100% ORGANIC DURUM SEMOLINA SPAGHETTI | Winner |
|---|---|---|---|
| Calories | 272 cal | 368 cal | |
| Protein | 10.7 g | 10.5 g | |
| Carbs | 33.0 g | 77.2 g | |
| Fat | 9.7 g | 1.8 g | |
| Fiber | 4.9 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI | 100% ORGANIC DURUM SEMOLINA SPAGHETTI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG |
Minerals
| Mineral | CHUNKS OF SHRIMP & MAINE LOBSTER AND A BLEND OF CHEESES WRAPPED IN THIN PASTA RAVIOLI | 100% ORGANIC DURUM SEMOLINA SPAGHETTI | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 18 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Potassium, K | 0 MG | 228 MG | |
| Sodium, Na | 612 MG | 0 MG |