CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE vs ROAST BEEF WITH GRAVY
Nutrition comparison per 100 g serving
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CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE wins in 4 out of 11 nutrient categories
CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE: 4
vs
ROAST BEEF WITH GRAVY: 3
(4 ties)
Overview
| Nutrient | CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE | ROAST BEEF WITH GRAVY | Winner |
|---|---|---|---|
| Calories | 89 cal | 86 cal | |
| Protein | 16.1 g | 13.8 g | |
| Carbs | 0 g | 3.3 g | |
| Fat | 2.7 g | 2.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE | ROAST BEEF WITH GRAVY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHUNK WHITE CHICKEN WITH SUN DRIED TOMATO AND HERB SAUCE | ROAST BEEF WITH GRAVY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.2 MG | |
| Potassium, K | 250 MG | 0 MG | |
| Sodium, Na | 536 MG | 395 MG |