CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER vs ROAST BEEF IN GRAVY
Nutrition comparison per 100 g serving
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CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER wins in 5 out of 11 nutrient categories
CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER: 5
vs
ROAST BEEF IN GRAVY: 2
(4 ties)
Overview
| Nutrient | CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER | ROAST BEEF IN GRAVY | Winner |
|---|---|---|---|
| Calories | 82 cal | 99 cal | |
| Protein | 15.3 g | 13.2 g | |
| Carbs | 0 g | 3.3 g | |
| Fat | 1.8 g | 4.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER | ROAST BEEF IN GRAVY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHUNK CHICKEN BREAST WITH RIB MEAT IN WATER | ROAST BEEF IN GRAVY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.0 MG | |
| Potassium, K | 247 MG | 0 MG | |
| Sodium, Na | 447 MG | 500 MG |