CHOCOLATE SALTED CARAMEL OATMILK NON-DAIRY FROZEN DESSERT vs ORIGINAL PROTEIN+FIBER ALMONDMILK
Nutrition comparison per 100 g serving
Ad 468x60
ORIGINAL PROTEIN+FIBER ALMONDMILK wins in 8 out of 13 nutrient categories
CHOCOLATE SALTED CARAMEL OATMILK NON-DAIRY FROZEN DESSERT: 3
vs
ORIGINAL PROTEIN+FIBER ALMONDMILK: 8
(2 ties)
Overview
| Nutrient | CHOCOLATE SALTED CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | ORIGINAL PROTEIN+FIBER ALMONDMILK | Winner |
|---|---|---|---|
| Calories | 198 cal | 38 cal | |
| Protein | 1.9 g | 2.1 g | |
| Carbs | 29.3 g | 4.2 g | |
| Fat | 8.5 g | 1.0 g | |
| Fiber | 1.9 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE SALTED CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | ORIGINAL PROTEIN+FIBER ALMONDMILK | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin B-12 | 0 UG | 1.3 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE SALTED CARAMEL OATMILK NON-DAIRY FROZEN DESSERT | ORIGINAL PROTEIN+FIBER ALMONDMILK | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 188 MG | |
| Iron, Fe | 1.6 MG | 0.2 MG | |
| Potassium, K | 170 MG | 0 MG | |
| Sodium, Na | 90 MG | 67 MG |