CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR vs GINGER
Nutrition comparison per 100 g serving
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CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR wins in 6 out of 11 nutrient categories
CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR: 6
vs
GINGER: 3
(2 ties)
Overview
| Nutrient | CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR | GINGER | Winner |
|---|---|---|---|
| Calories | 398 cal | 393 cal | |
| Protein | 18.5 g | 3.6 g | |
| Carbs | 46.3 g | 64.3 g | |
| Fat | 18.5 g | 16.1 g | |
| Fiber | 3.7 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR | GINGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE PEANUT BUTTER SOFT BAKED COOKIE BAR | GINGER | Winner |
|---|---|---|---|
| Calcium, Ca | 89 MG | 71 MG | |
| Iron, Fe | 1.9 MG | 1.3 MG | |
| Potassium, K | 322 MG | 0 MG | |
| Sodium, Na | 241 MG | 268 MG |