CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT vs SARA LEE
Nutrition comparison per 100 g serving
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CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT wins in 6 out of 12 nutrient categories
CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT: 6
vs
SARA LEE: 3
(3 ties)
Overview
| Nutrient | CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT | SARA LEE | Winner |
|---|---|---|---|
| Calories | 246 cal | 295 cal | |
| Protein | 4.1 g | 3.9 g | |
| Carbs | 18.0 g | 29.5 g | |
| Fat | 18.0 g | 18.0 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT | SARA LEE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE PEANUT BUTTER ORGANIC PLANT-BASED DAIRY-FREE FROZEN DESSERT | SARA LEE | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 51 MG | |
| Iron, Fe | 3.1 MG | 0 MG | |
| Potassium, K | 402 MG | 0 MG | |
| Sodium, Na | 123 MG | 282 MG |