CHOCOLATE PEANUT BUTTER NON-DAIRY FROZEN DESSERT vs PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 13 nutrient categories
CHOCOLATE PEANUT BUTTER NON-DAIRY FROZEN DESSERT: 6
vs
PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT: 6
(1 ties)
Overview
| Nutrient | CHOCOLATE PEANUT BUTTER NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 78 cal | 254 cal | |
| Protein | 1.7 g | 5.1 g | |
| Carbs | 15.5 g | 24.3 g | |
| Fat | 0.9 g | 15.3 g | |
| Fiber | 6.9 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE PEANUT BUTTER NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.7 MG |
Minerals
| Mineral | CHOCOLATE PEANUT BUTTER NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 34 MG | |
| Iron, Fe | 0.6 MG | 1.0 MG | |
| Magnesium, Mg | 7 MG | 0 MG | |
| Phosphorus, P | 17 MG | 0 MG | |
| Potassium, K | 103 MG | 146,893 MG | |
| Sodium, Na | 103 MG | 181 MG |