CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI vs CHOCOLATE PEANUT BUTTER CAKE
Nutrition comparison per 100 g serving
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CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI wins in 6 out of 11 nutrient categories
CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI: 6
vs
CHOCOLATE PEANUT BUTTER CAKE: 3
(2 ties)
Overview
| Nutrient | CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI | CHOCOLATE PEANUT BUTTER CAKE | Winner |
|---|---|---|---|
| Calories | 405 cal | 367 cal | |
| Protein | 4.1 g | 3.8 g | |
| Carbs | 54.1 g | 46.8 g | |
| Fat | 20.3 g | 0 g | |
| Fiber | 1.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI | CHOCOLATE PEANUT BUTTER CAKE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE FROSTED CHOCOLATE CAKE WITH RAINBOW CONFETTI | CHOCOLATE PEANUT BUTTER CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 25 MG | |
| Iron, Fe | 2.8 MG | 0.5 MG | |
| Potassium, K | 284 MG | 89 MG | |
| Sodium, Na | 297 MG | 177 MG |