CHOCOLATE CHIP NON-DAIRY FROZEN DESSERT vs PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT
Nutrition comparison per 100 g serving
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PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT wins in 8 out of 11 nutrient categories
CHOCOLATE CHIP NON-DAIRY FROZEN DESSERT: 2
vs
PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT: 8
(1 ties)
Overview
| Nutrient | CHOCOLATE CHIP NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 257 cal | 254 cal | |
| Protein | 1.9 g | 5.1 g | |
| Carbs | 26.7 g | 24.3 g | |
| Fat | 15.2 g | 15.3 g | |
| Fiber | 1.9 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.7 MG |
Minerals
| Mineral | CHOCOLATE CHIP NON-DAIRY FROZEN DESSERT | PEANUT BUTTER CHOCOLATE SWIRL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 34 MG | |
| Iron, Fe | 476.2 MG | 1.0 MG | |
| Potassium, K | 0 MG | 146,893 MG | |
| Sodium, Na | 38 MG | 181 MG |