CHOCOLATE CHIP GLUTEN FREE SOFT-BAKED COOKIES vs ICED LEMON SHORTBREAD COOKIES
Nutrition comparison per 100 g serving
Ad 468x60
CHOCOLATE CHIP GLUTEN FREE SOFT-BAKED COOKIES wins in 3 out of 9 nutrient categories
CHOCOLATE CHIP GLUTEN FREE SOFT-BAKED COOKIES: 3
vs
ICED LEMON SHORTBREAD COOKIES: 1
(5 ties)
Overview
| Nutrient | CHOCOLATE CHIP GLUTEN FREE SOFT-BAKED COOKIES | ICED LEMON SHORTBREAD COOKIES | Winner |
|---|---|---|---|
| Calories | 467 cal | 500 cal | |
| Protein | 3.3 g | 3.3 g | Tie |
| Carbs | 63.3 g | 66.7 g | |
| Fat | 23.3 g | 23.3 g | Tie |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHOCOLATE CHIP GLUTEN FREE SOFT-BAKED COOKIES | ICED LEMON SHORTBREAD COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 3.3 MG | |
| Sodium, Na | 250 MG | 250 MG | Tie |