CHOCOLATE CHIP GLUTEN-FREE BROWNIES vs APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS
Nutrition comparison per 100 g serving
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CHOCOLATE CHIP GLUTEN-FREE BROWNIES wins in 5 out of 11 nutrient categories
CHOCOLATE CHIP GLUTEN-FREE BROWNIES: 5
vs
APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS: 4
(2 ties)
Overview
| Nutrient | CHOCOLATE CHIP GLUTEN-FREE BROWNIES | APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS | Winner |
|---|---|---|---|
| Calories | 378 cal | 349 cal | |
| Protein | 4.1 g | 4.7 g | |
| Carbs | 59.5 g | 46.5 g | |
| Fat | 16.2 g | 16.3 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP GLUTEN-FREE BROWNIES | APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIP GLUTEN-FREE BROWNIES | APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS | Winner |
|---|---|---|---|
| Calcium, Ca | 81 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0.8 MG | |
| Potassium, K | 108 MG | 0 MG | |
| Sodium, Na | 203 MG | 256 MG |