CHOCOLATE CHIP COOKIES vs OATMEAL RAISIN SOFT-BAKED COOKIES
Nutrition comparison per 100 g serving
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CHOCOLATE CHIP COOKIES wins in 5 out of 11 nutrient categories
CHOCOLATE CHIP COOKIES: 5
vs
OATMEAL RAISIN SOFT-BAKED COOKIES: 4
(2 ties)
Overview
| Nutrient | CHOCOLATE CHIP COOKIES | OATMEAL RAISIN SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Calories | 440 cal | 462 cal | |
| Protein | 4 g | 3.9 g | |
| Carbs | 72 g | 69.2 g | |
| Fat | 16 g | 17.3 g | |
| Fiber | 0 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP COOKIES | OATMEAL RAISIN SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIP COOKIES | OATMEAL RAISIN SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 58 MG | |
| Iron, Fe | 2.9 MG | 0 MG | |
| Potassium, K | 0 MG | 365 MG | |
| Sodium, Na | 420 MG | 365 MG |