CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT vs MOUSSECAKE
Nutrition comparison per 100 g serving
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CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT wins in 5 out of 11 nutrient categories
CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT: 5
vs
MOUSSECAKE: 4
(2 ties)
Overview
| Nutrient | CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT | MOUSSECAKE | Winner |
|---|---|---|---|
| Calories | 248 cal | 315 cal | |
| Protein | 1.8 g | 2.2 g | |
| Carbs | 34.5 g | 35.9 g | |
| Fat | 11.5 g | 18.5 g | |
| Fiber | 0.9 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT | MOUSSECAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIP COOKIE DOUGH OATMILK NON-DAIRY FROZEN DESSERT | MOUSSECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 0 MG | |
| Iron, Fe | 1.0 MG | 1.2 MG | |
| Potassium, K | 62 MG | 0 MG | |
| Sodium, Na | 53 MG | 196 MG |