CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM vs FROZEN HOT COCOA LIGHT ICE CREAM BARS
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM: 4
vs
FROZEN HOT COCOA LIGHT ICE CREAM BARS: 4
(2 ties)
Overview
| Nutrient | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | FROZEN HOT COCOA LIGHT ICE CREAM BARS | Winner |
|---|---|---|---|
| Calories | 148 cal | 129 cal | |
| Protein | 12.4 g | 10 g | |
| Carbs | 23.5 g | 25.7 g | |
| Fat | 2.5 g | 3.6 g | |
| Fiber | 3.7 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | FROZEN HOT COCOA LIGHT ICE CREAM BARS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | FROZEN HOT COCOA LIGHT ICE CREAM BARS | Winner |
|---|---|---|---|
| Calcium, Ca | 123 MG | 114 MG | |
| Iron, Fe | 0.4 MG | 1.5 MG | |
| Sodium, Na | 74 MG | 100 MG |