CHOCOLATE CHIP vs FROSTED RED VELVET CUPCAKE TOASTER PASTRIES
Nutrition comparison per 100 g serving
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CHOCOLATE CHIP wins in 12 out of 19 nutrient categories
CHOCOLATE CHIP: 12
vs
FROSTED RED VELVET CUPCAKE TOASTER PASTRIES: 4
(3 ties)
Overview
| Nutrient | CHOCOLATE CHIP | FROSTED RED VELVET CUPCAKE TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calories | 263 cal | 385 cal | |
| Protein | 5.3 g | 4.2 g | |
| Carbs | 50.9 g | 72.9 g | |
| Fat | 7.9 g | 9.4 g | |
| Fiber | 8.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP | FROSTED RED VELVET CUPCAKE TOASTER PASTRIES | Winner |
|---|---|---|---|
| Folate, total | 70 UG | 42 UG | |
| Niacin | 3.5 MG | 2.1 MG | |
| Pantothenic acid | 0.9 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0.4 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 10.5 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin K (phylloquinone) | 14 UG | 0 UG |
Minerals
| Mineral | CHOCOLATE CHIP | FROSTED RED VELVET CUPCAKE TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 1.3 MG | 1.5 MG | |
| Potassium, K | 70 MG | 135 MG | |
| Sodium, Na | 404 MG | 448 MG |