CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES vs ORANGE SHERBET
Nutrition comparison per 100 g serving
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CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES wins in 5 out of 11 nutrient categories
CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES: 5
vs
ORANGE SHERBET: 4
(2 ties)
Overview
| Nutrient | CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES | ORANGE SHERBET | Winner |
|---|---|---|---|
| Calories | 277 cal | 115 cal | |
| Protein | 3.1 g | 0 g | |
| Carbs | 36.9 g | 27.6 g | |
| Fat | 12.3 g | 1.2 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES | ORANGE SHERBET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CAKE ICE CREAM WITH CAKE PIECES AND A FROSTING SWIRL CUPCAKES | ORANGE SHERBET | Winner |
|---|---|---|---|
| Calcium, Ca | 92 MG | 23 MG | |
| Iron, Fe | 2.2 MG | 0 MG | |
| Potassium, K | 0 MG | 52 MG | |
| Sodium, Na | 85 MG | 17 MG |