CHOCOLATE AND VANILLA CAKE WITH WHITE AND GREEN FROSTING TOPPED WITH A FESTIVE SPRINKLE BLEND CUPCAKES vs SL PIE
Nutrition comparison per 100 g serving
Ad 468x60
SL PIE wins in 6 out of 10 nutrient categories
CHOCOLATE AND VANILLA CAKE WITH WHITE AND GREEN FROSTING TOPPED WITH A FESTIVE SPRINKLE BLEND CUPCAKES: 3
vs
SL PIE: 6
(1 ties)
Overview
| Nutrient | CHOCOLATE AND VANILLA CAKE WITH WHITE AND GREEN FROSTING TOPPED WITH A FESTIVE SPRINKLE BLEND CUPCAKES | SL PIE | Winner |
|---|---|---|---|
| Calories | 437 cal | 322 cal | |
| Protein | 2.8 g | 2.5 g | |
| Carbs | 57.8 g | 47.5 g | |
| Fat | 19.7 g | 14.4 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE AND VANILLA CAKE WITH WHITE AND GREEN FROSTING TOPPED WITH A FESTIVE SPRINKLE BLEND CUPCAKES | SL PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.1 MG |
Minerals
| Mineral | CHOCOLATE AND VANILLA CAKE WITH WHITE AND GREEN FROSTING TOPPED WITH A FESTIVE SPRINKLE BLEND CUPCAKES | SL PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 17 MG | |
| Iron, Fe | 1.4 MG | 0.3 MG | |
| Sodium, Na | 239 MG | 254 MG |