CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS vs HERB ROASTED POTATOES
Nutrition comparison per 100 g serving
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CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS wins in 7 out of 11 nutrient categories
CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS: 7
vs
HERB ROASTED POTATOES: 3
(1 ties)
Overview
| Nutrient | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | HERB ROASTED POTATOES | Winner |
|---|---|---|---|
| Calories | 121 cal | 217 cal | |
| Protein | 9.0 g | 1.7 g | |
| Carbs | 8.2 g | 13.3 g | |
| Fat | 6.3 g | 17.8 g | |
| Fiber | 1.3 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | HERB ROASTED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.3 MG |
Minerals
| Mineral | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | HERB ROASTED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 63 MG | 11 MG | |
| Iron, Fe | 1.0 MG | 0.8 MG | |
| Potassium, K | 1,005 MG | 0 MG | |
| Sodium, Na | 248 MG | 322 MG |