CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA vs SPAGHETTI WITH MEAT SAUCE WITH TOMATOES & BASIL
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA: 5
vs
SPAGHETTI WITH MEAT SAUCE WITH TOMATOES & BASIL: 5
(1 ties)
Overview
| Nutrient | CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA | SPAGHETTI WITH MEAT SAUCE WITH TOMATOES & BASIL | Winner |
|---|---|---|---|
| Calories | 230 cal | 95 cal | |
| Protein | 11.5 g | 4.6 g | |
| Carbs | 26.6 g | 16.3 g | |
| Fat | 8.0 g | 1.2 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA | SPAGHETTI WITH MEAT SAUCE WITH TOMATOES & BASIL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA | SPAGHETTI WITH MEAT SAUCE WITH TOMATOES & BASIL | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 21 MG | |
| Iron, Fe | 1.6 MG | 0.7 MG | |
| Potassium, K | 0 MG | 202 MG | |
| Sodium, Na | 496 MG | 230 MG |