CHIMICHANGA vs MEATLOAF WITH PORTOBELLO MUSHROOM GRAVY MEATLOAF TOPPED WITH PORTOBELLO MUSHROOM GRAVY AND A SIDE OF CAULIFLOWER
Nutrition comparison per 100 g serving
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CHIMICHANGA wins in 5 out of 10 nutrient categories
CHIMICHANGA: 5
vs
MEATLOAF WITH PORTOBELLO MUSHROOM GRAVY MEATLOAF TOPPED WITH PORTOBELLO MUSHROOM GRAVY AND A SIDE OF CAULIFLOWER: 4
(1 ties)
Overview
| Nutrient | CHIMICHANGA | MEATLOAF WITH PORTOBELLO MUSHROOM GRAVY MEATLOAF TOPPED WITH PORTOBELLO MUSHROOM GRAVY AND A SIDE OF CAULIFLOWER | Winner |
|---|---|---|---|
| Calories | 225 cal | 129 cal | |
| Protein | 9.9 g | 9.0 g | |
| Carbs | 27.5 g | 4.3 g | |
| Fat | 7.8 g | 8.2 g | |
| Fiber | 1.4 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIMICHANGA | MEATLOAF WITH PORTOBELLO MUSHROOM GRAVY MEATLOAF TOPPED WITH PORTOBELLO MUSHROOM GRAVY AND A SIDE OF CAULIFLOWER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.5 MG | 11.8 MG |
Minerals
| Mineral | CHIMICHANGA | MEATLOAF WITH PORTOBELLO MUSHROOM GRAVY MEATLOAF TOPPED WITH PORTOBELLO MUSHROOM GRAVY AND A SIDE OF CAULIFLOWER | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 16 MG | |
| Iron, Fe | 1.9 MG | 0.7 MG | |
| Sodium, Na | 415 MG | 275 MG |