CHILI SALSA TORTILLA CHIPS WITH NEW MEXICO PEPPERS vs THIN & CRISPY POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
CHILI SALSA TORTILLA CHIPS WITH NEW MEXICO PEPPERS: 3
vs
THIN & CRISPY POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | CHILI SALSA TORTILLA CHIPS WITH NEW MEXICO PEPPERS | THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 64.3 g | 53.6 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILI SALSA TORTILLA CHIPS WITH NEW MEXICO PEPPERS | THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 17.1 MG |
Minerals
| Mineral | CHILI SALSA TORTILLA CHIPS WITH NEW MEXICO PEPPERS | THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.6 MG | 1.3 MG | |
| Sodium, Na | 1,000 MG | 1,214 MG |