CHILI BEANS PINTO WITH CHILI PEPPER vs VEGETARIAN BAKED BEANS WITH MOLASSES & SPICES
Nutrition comparison per 100 g serving
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CHILI BEANS PINTO WITH CHILI PEPPER wins in 5 out of 12 nutrient categories
CHILI BEANS PINTO WITH CHILI PEPPER: 5
vs
VEGETARIAN BAKED BEANS WITH MOLASSES & SPICES: 4
(3 ties)
Overview
| Nutrient | CHILI BEANS PINTO WITH CHILI PEPPER | VEGETARIAN BAKED BEANS WITH MOLASSES & SPICES | Winner |
|---|---|---|---|
| Calories | 100 cal | 122 cal | |
| Protein | 5.4 g | 5.3 g | |
| Carbs | 16.2 g | 23.7 g | |
| Fat | 1.2 g | 0.8 g | |
| Fiber | 6.2 g | 6.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILI BEANS PINTO WITH CHILI PEPPER | VEGETARIAN BAKED BEANS WITH MOLASSES & SPICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHILI BEANS PINTO WITH CHILI PEPPER | VEGETARIAN BAKED BEANS WITH MOLASSES & SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 46 MG | |
| Iron, Fe | 1.5 MG | 2.1 MG | |
| Potassium, K | 277 MG | 0 MG | |
| Sodium, Na | 108 MG | 290 MG |