CHILE VERDE GRAB & GO GREEN CHILE (PORK) vs BRAISED PORK MEDALLIONS WITH ROASTED REDSKIN AND SWEET POTATOES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CHILE VERDE GRAB & GO GREEN CHILE (PORK): 5
vs
BRAISED PORK MEDALLIONS WITH ROASTED REDSKIN AND SWEET POTATOES: 5
(1 ties)
Overview
| Nutrient | CHILE VERDE GRAB & GO GREEN CHILE (PORK) | BRAISED PORK MEDALLIONS WITH ROASTED REDSKIN AND SWEET POTATOES | Winner |
|---|---|---|---|
| Calories | 120 cal | 108 cal | |
| Protein | 15 g | 8.1 g | |
| Carbs | 2 g | 11.1 g | |
| Fat | 6 g | 3.3 g | |
| Fiber | 0 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILE VERDE GRAB & GO GREEN CHILE (PORK) | BRAISED PORK MEDALLIONS WITH ROASTED REDSKIN AND SWEET POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 14.4 MG |
Minerals
| Mineral | CHILE VERDE GRAB & GO GREEN CHILE (PORK) | BRAISED PORK MEDALLIONS WITH ROASTED REDSKIN AND SWEET POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 24 MG | |
| Iron, Fe | 1 MG | 0.3 MG | |
| Potassium, K | 341 MG | 0 MG | |
| Sodium, Na | 570 MG | 147 MG |