CHICKPEAS PIZZA CRUSTS vs BUTTERMILK FLAVORED TEXAS STYLE BISCUITS
Nutrition comparison per 100 g serving
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BUTTERMILK FLAVORED TEXAS STYLE BISCUITS wins in 6 out of 14 nutrient categories
CHICKPEAS PIZZA CRUSTS: 5
vs
BUTTERMILK FLAVORED TEXAS STYLE BISCUITS: 6
(3 ties)
Overview
| Nutrient | CHICKPEAS PIZZA CRUSTS | BUTTERMILK FLAVORED TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Calories | 312 cal | 294 cal | |
| Protein | 8.3 g | 5.9 g | |
| Carbs | 45.8 g | 47.1 g | |
| Fat | 10.4 g | 10.3 g | |
| Fiber | 6.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKPEAS PIZZA CRUSTS | BUTTERMILK FLAVORED TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.4 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHICKPEAS PIZZA CRUSTS | BUTTERMILK FLAVORED TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 0 MG | |
| Iron, Fe | 2.1 MG | 2.1 MG | |
| Potassium, K | 521 MG | 162 MG | |
| Sodium, Na | 281 MG | 765 MG |