CHICKEN TIKKA MASALA vs GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN wins in 5 out of 11 nutrient categories
CHICKEN TIKKA MASALA: 4
vs
GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN: 5
(2 ties)
Overview
| Nutrient | CHICKEN TIKKA MASALA | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Calories | 141 cal | 286 cal | |
| Protein | 12.6 g | 25 g | |
| Carbs | 3.7 g | 2.4 g | |
| Fat | 7.4 g | 20.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN TIKKA MASALA | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.7 MG | 0 MG |
Minerals
| Mineral | CHICKEN TIKKA MASALA | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 12 MG | |
| Iron, Fe | 0.3 MG | 1.2 MG | |
| Potassium, K | 0 MG | 345 MG | |
| Sodium, Na | 281 MG | 1,095 MG |