CHICKEN STOCK FOR COOKING vs NEW ENGLAND CLAM CHOWDER SOUP
Nutrition comparison per 100 g serving
Ad 468x60
NEW ENGLAND CLAM CHOWDER SOUP wins in 5 out of 11 nutrient categories
CHICKEN STOCK FOR COOKING: 4
vs
NEW ENGLAND CLAM CHOWDER SOUP: 5
(2 ties)
Overview
| Nutrient | CHICKEN STOCK FOR COOKING | NEW ENGLAND CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Calories | 12 cal | 75 cal | |
| Protein | 2.1 g | 2.5 g | |
| Carbs | 0.4 g | 6.7 g | |
| Fat | 0.2 g | 4.2 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN STOCK FOR COOKING | NEW ENGLAND CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHICKEN STOCK FOR COOKING | NEW ENGLAND CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 154 MG | 88 MG | |
| Sodium, Na | 58 MG | 329 MG |