CHICKEN POT PIE SOUP vs BUTTERNUT SQUASH BISQUE
Nutrition comparison per 100 g serving
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CHICKEN POT PIE SOUP wins in 7 out of 10 nutrient categories
CHICKEN POT PIE SOUP: 7
vs
BUTTERNUT SQUASH BISQUE: 1
(2 ties)
Overview
| Nutrient | CHICKEN POT PIE SOUP | BUTTERNUT SQUASH BISQUE | Winner |
|---|---|---|---|
| Calories | 88 cal | 127 cal | |
| Protein | 3.3 g | 1.6 g | |
| Carbs | 10.8 g | 13.1 g | |
| Fat | 2.9 g | 8.2 g | |
| Fiber | 0.4 g | 0.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN POT PIE SOUP | BUTTERNUT SQUASH BISQUE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5 MG | 2 MG |
Minerals
| Mineral | CHICKEN POT PIE SOUP | BUTTERNUT SQUASH BISQUE | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 41 MG | |
| Iron, Fe | 0.5 MG | 0.3 MG | |
| Sodium, Na | 350 MG | 249 MG |