CHICKEN POT PIE ORGANIC SOUP vs CAMPBELL'S
Nutrition comparison per 100 g serving
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CAMPBELL'S wins in 8 out of 15 nutrient categories
CHICKEN POT PIE ORGANIC SOUP: 4
vs
CAMPBELL'S: 8
(3 ties)
Overview
| Nutrient | CHICKEN POT PIE ORGANIC SOUP | CAMPBELL'S | Winner |
|---|---|---|---|
| Calories | 68 cal | 67 cal | |
| Protein | 2.8 g | 2.0 g | |
| Carbs | 8.8 g | 13.5 g | |
| Fat | 2.4 g | 0.4 g | |
| Fiber | 0.8 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN POT PIE ORGANIC SOUP | CAMPBELL'S | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 24 UG | |
| Niacin | 0 MG | 0.8 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | CHICKEN POT PIE ORGANIC SOUP | CAMPBELL'S | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 8 MG | Tie |
| Iron, Fe | 0.6 MG | 0.7 MG | |
| Potassium, K | 0 MG | 103 MG | |
| Sodium, Na | 268 MG | 238 MG |