CHICKEN POT PIE MEAT FILLING AND CRUST vs PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE
Nutrition comparison per 100 g serving
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PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE wins in 5 out of 10 nutrient categories
CHICKEN POT PIE MEAT FILLING AND CRUST: 4
vs
PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE: 5
(1 ties)
Overview
| Nutrient | CHICKEN POT PIE MEAT FILLING AND CRUST | PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE | Winner |
|---|---|---|---|
| Calories | 217 cal | 141 cal | |
| Protein | 4.7 g | 10.3 g | |
| Carbs | 16.1 g | 9.4 g | |
| Fat | 14.6 g | 6.2 g | |
| Fiber | 0.8 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN POT PIE MEAT FILLING AND CRUST | PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 8.8 MG |
Minerals
| Mineral | CHICKEN POT PIE MEAT FILLING AND CRUST | PAPRIKA SMOKED CHICKEN WITH NEW ORLEAN STYLE RICE | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 6 MG | |
| Iron, Fe | 1.1 MG | 0.8 MG | |
| Sodium, Na | 531 MG | 397 MG |