CHICKEN POT PIE MADE WITH WHITE MEAT CHICKEN vs GARLIC & CHEESE STUFFED WITH A GARLIC
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
CHICKEN POT PIE MADE WITH WHITE MEAT CHICKEN: 5
vs
GARLIC & CHEESE STUFFED WITH A GARLIC: 5
(2 ties)
Overview
| Nutrient | CHICKEN POT PIE MADE WITH WHITE MEAT CHICKEN | GARLIC & CHEESE STUFFED WITH A GARLIC | Winner |
|---|---|---|---|
| Calories | 204 cal | 141 cal | |
| Protein | 7.1 g | 5.9 g | |
| Carbs | 27.4 g | 5.9 g | |
| Fat | 7.1 g | 10.6 g | |
| Fiber | 0.9 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN POT PIE MADE WITH WHITE MEAT CHICKEN | GARLIC & CHEESE STUFFED WITH A GARLIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHICKEN POT PIE MADE WITH WHITE MEAT CHICKEN | GARLIC & CHEESE STUFFED WITH A GARLIC | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 141 MG | |
| Iron, Fe | 1.6 MG | 0.4 MG | |
| Potassium, K | 0 MG | 224 MG | |
| Sodium, Na | 407 MG | 400 MG |