CHICKEN POT PIE vs STRAWBERRY SWIRL SLICED CREME CAKE
Nutrition comparison per 100 g serving
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CHICKEN POT PIE wins in 5 out of 10 nutrient categories
CHICKEN POT PIE: 5
vs
STRAWBERRY SWIRL SLICED CREME CAKE: 4
(1 ties)
Overview
| Nutrient | CHICKEN POT PIE | STRAWBERRY SWIRL SLICED CREME CAKE | Winner |
|---|---|---|---|
| Calories | 239 cal | 333 cal | |
| Protein | 6.1 g | 4.4 g | |
| Carbs | 21.7 g | 44.4 g | |
| Fat | 25.6 g | 15.6 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHICKEN POT PIE | STRAWBERRY SWIRL SLICED CREME CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 0.2 MG | 2.2 MG | |
| Potassium, K | 0 MG | 109 MG | |
| Sodium, Na | 261 MG | 133 MG |