CHICKEN PATTIES vs 85% LEAN/15% FAT SIRLOIN & BEEF PATTIES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
CHICKEN PATTIES: 3
vs
85% LEAN/15% FAT SIRLOIN & BEEF PATTIES: 3
(4 ties)
Overview
| Nutrient | CHICKEN PATTIES | 85% LEAN/15% FAT SIRLOIN & BEEF PATTIES | Winner |
|---|---|---|---|
| Calories | 194 cal | 215 cal | |
| Protein | 18.8 g | 19.5 g | |
| Carbs | 8.2 g | 0 g | |
| Fat | 9.4 g | 14.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN PATTIES | 85% LEAN/15% FAT SIRLOIN & BEEF PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHICKEN PATTIES | 85% LEAN/15% FAT SIRLOIN & BEEF PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.8 MG | |
| Sodium, Na | 400 MG | 57 MG |