CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE vs HANDHELD POT PIE
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE wins in 8 out of 11 nutrient categories
CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE: 8
vs
HANDHELD POT PIE: 2
(1 ties)
Overview
| Nutrient | CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Calories | 149 cal | 282 cal | |
| Protein | 7.5 g | 7.1 g | |
| Carbs | 16.1 g | 32.4 g | |
| Fat | 5.9 g | 13.5 g | |
| Fiber | 1.6 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 0 MG |
Minerals
| Mineral | CHICKEN PARMIGIANA & PENNE PASTA AND BREADED WHITE MEAT CHICKEN IN A TOMATO MOZZARELLA SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 12 MG | |
| Iron, Fe | 0.7 MG | 2.1 MG | |
| Potassium, K | 153 MG | 124 MG | |
| Sodium, Na | 357 MG | 488 MG |