CHICKEN FAJITA BURRITO vs CRISPY TERIYAKI CHICKEN FULLY COOKED
Nutrition comparison per 100 g serving
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CHICKEN FAJITA BURRITO wins in 6 out of 11 nutrient categories
CHICKEN FAJITA BURRITO: 6
vs
CRISPY TERIYAKI CHICKEN FULLY COOKED: 3
(2 ties)
Overview
| Nutrient | CHICKEN FAJITA BURRITO | CRISPY TERIYAKI CHICKEN FULLY COOKED | Winner |
|---|---|---|---|
| Calories | 189 cal | 193 cal | |
| Protein | 8.4 g | 7.1 g | |
| Carbs | 27.3 g | 27.1 g | |
| Fat | 4.9 g | 5.7 g | |
| Fiber | 1.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN FAJITA BURRITO | CRISPY TERIYAKI CHICKEN FULLY COOKED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 0 MG |
Minerals
| Mineral | CHICKEN FAJITA BURRITO | CRISPY TERIYAKI CHICKEN FULLY COOKED | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 2.0 MG | 0.7 MG | |
| Potassium, K | 0 MG | 145 MG | |
| Sodium, Na | 396 MG | 771 MG |