CHICKEN ENCHILADAS ENTREE vs ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN)
Nutrition comparison per 100 g serving
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ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN) wins in 6 out of 10 nutrient categories
CHICKEN ENCHILADAS ENTREE: 3
vs
ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN): 6
(1 ties)
Overview
| Nutrient | CHICKEN ENCHILADAS ENTREE | ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN) | Winner |
|---|---|---|---|
| Calories | 120 cal | 212 cal | |
| Protein | 4.7 g | 7.1 g | |
| Carbs | 16.4 g | 39.8 g | |
| Fat | 3.3 g | 2.7 g | |
| Fiber | 1.5 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN ENCHILADAS ENTREE | ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN) | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 29.7 MG |
Minerals
| Mineral | CHICKEN ENCHILADAS ENTREE | ROASTED ARTICHOKE & SPINACH IN SWEET RED PEPPER PASTA (VEGAN) | Winner |
|---|---|---|---|
| Calcium, Ca | 55 MG | 44 MG | |
| Iron, Fe | 0.7 MG | 1.4 MG | |
| Sodium, Na | 251 MG | 427 MG |