CHICKEN DUMPLING vs GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE
Nutrition comparison per 100 g serving
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GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE wins in 5 out of 10 nutrient categories
CHICKEN DUMPLING: 3
vs
GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE: 5
(2 ties)
Overview
| Nutrient | CHICKEN DUMPLING | GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE | Winner |
|---|---|---|---|
| Calories | 194 cal | 114 cal | |
| Protein | 7.1 g | 10.9 g | |
| Carbs | 22.1 g | 9.2 g | |
| Fat | 7.1 g | 3.7 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHICKEN DUMPLING | GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 476 MG | 84 MG |