CHICKEN CORN DOGS BATTER WRAPPED CHICKEN FRANKS ON A STICK vs BAKED POTATO RAW STUFFED CHICKEN BREASTS
Nutrition comparison per 100 g serving
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BAKED POTATO RAW STUFFED CHICKEN BREASTS wins in 7 out of 11 nutrient categories
CHICKEN CORN DOGS BATTER WRAPPED CHICKEN FRANKS ON A STICK: 3
vs
BAKED POTATO RAW STUFFED CHICKEN BREASTS: 7
(1 ties)
Overview
| Nutrient | CHICKEN CORN DOGS BATTER WRAPPED CHICKEN FRANKS ON A STICK | BAKED POTATO RAW STUFFED CHICKEN BREASTS | Winner |
|---|---|---|---|
| Calories | 263 cal | 214 cal | |
| Protein | 9.2 g | 14.3 g | |
| Carbs | 34.2 g | 13.6 g | |
| Fat | 10.5 g | 12.1 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN CORN DOGS BATTER WRAPPED CHICKEN FRANKS ON A STICK | BAKED POTATO RAW STUFFED CHICKEN BREASTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.7 MG |
Minerals
| Mineral | CHICKEN CORN DOGS BATTER WRAPPED CHICKEN FRANKS ON A STICK | BAKED POTATO RAW STUFFED CHICKEN BREASTS | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 71 MG | |
| Iron, Fe | 1.7 MG | 1.9 MG | |
| Potassium, K | 211 MG | 0 MG | |
| Sodium, Na | 776 MG | 500 MG |