CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN vs ORIGINAL THIN CRUST BEEF
Nutrition comparison per 100 g serving
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CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN wins in 5 out of 11 nutrient categories
CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN: 5
vs
ORIGINAL THIN CRUST BEEF: 4
(2 ties)
Overview
| Nutrient | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | ORIGINAL THIN CRUST BEEF | Winner |
|---|---|---|---|
| Calories | 240 cal | 253 cal | |
| Protein | 14.7 g | 11.0 g | |
| Carbs | 18 g | 28.8 g | |
| Fat | 12.7 g | 11.0 g | |
| Fiber | 0.7 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | ORIGINAL THIN CRUST BEEF | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHICKEN CARBONARA ULTRA-THIN CRUST PIZZA WITH A BLEND OF FIVE CHEESES WITH SEASONED WHITE-MEAT CHICKEN | ORIGINAL THIN CRUST BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 273 MG | 161 MG | |
| Iron, Fe | 0.7 MG | 0.7 MG | |
| Potassium, K | 167 MG | 179 MG | |
| Sodium, Na | 613 MG | 425 MG |