CHICKEN CABANOSSI WITH TURKEY ADDED vs BUN LENGTH ANGUS UNCURED BEEF FRANKS
Nutrition comparison per 100 g serving
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CHICKEN CABANOSSI WITH TURKEY ADDED wins in 4 out of 9 nutrient categories
CHICKEN CABANOSSI WITH TURKEY ADDED: 4
vs
BUN LENGTH ANGUS UNCURED BEEF FRANKS: 3
(2 ties)
Overview
| Nutrient | CHICKEN CABANOSSI WITH TURKEY ADDED | BUN LENGTH ANGUS UNCURED BEEF FRANKS | Winner |
|---|---|---|---|
| Calories | 292 cal | 340 cal | |
| Protein | 16.7 g | 12 g | |
| Carbs | 4.2 g | 4 g | |
| Fat | 20.8 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN CABANOSSI WITH TURKEY ADDED | BUN LENGTH ANGUS UNCURED BEEF FRANKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12 MG |
Minerals
| Mineral | CHICKEN CABANOSSI WITH TURKEY ADDED | BUN LENGTH ANGUS UNCURED BEEF FRANKS | Winner |
|---|---|---|---|
| Iron, Fe | 0 MG | 1.4 MG | |
| Sodium, Na | 1,000 MG | 740 MG |