CHICKEN BRUSCHETTA FOCACCIA BREAD TOPPED WITH MEAT CHICKEN vs REUBEN-ATOR CORNED BEEF
Nutrition comparison per 100 g serving
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REUBEN-ATOR CORNED BEEF wins in 6 out of 10 nutrient categories
CHICKEN BRUSCHETTA FOCACCIA BREAD TOPPED WITH MEAT CHICKEN: 3
vs
REUBEN-ATOR CORNED BEEF: 6
(1 ties)
Overview
| Nutrient | CHICKEN BRUSCHETTA FOCACCIA BREAD TOPPED WITH MEAT CHICKEN | REUBEN-ATOR CORNED BEEF | Winner |
|---|---|---|---|
| Calories | 263 cal | 227 cal | |
| Protein | 9.3 g | 10.2 g | |
| Carbs | 34.8 g | 29.7 g | |
| Fat | 10.2 g | 7.8 g | |
| Fiber | 2.5 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN BRUSCHETTA FOCACCIA BREAD TOPPED WITH MEAT CHICKEN | REUBEN-ATOR CORNED BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 0 MG |
Minerals
| Mineral | CHICKEN BRUSCHETTA FOCACCIA BREAD TOPPED WITH MEAT CHICKEN | REUBEN-ATOR CORNED BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 117 MG | |
| Iron, Fe | 2.3 MG | 1.4 MG | |
| Sodium, Na | 339 MG | 367 MG |