CHICKEN BREAST WITH ROTISSERIE SEASONING vs SEASONED & FULLY COOKED WHITE MEAT TENNESSEE HONEY PULLED CHICKEN
Nutrition comparison per 100 g serving
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CHICKEN BREAST WITH ROTISSERIE SEASONING wins in 6 out of 11 nutrient categories
CHICKEN BREAST WITH ROTISSERIE SEASONING: 6
vs
SEASONED & FULLY COOKED WHITE MEAT TENNESSEE HONEY PULLED CHICKEN: 3
(2 ties)
Overview
| Nutrient | CHICKEN BREAST WITH ROTISSERIE SEASONING | SEASONED & FULLY COOKED WHITE MEAT TENNESSEE HONEY PULLED CHICKEN | Winner |
|---|---|---|---|
| Calories | 89 cal | 167 cal | |
| Protein | 17.9 g | 17.5 g | |
| Carbs | 0 g | 19.2 g | |
| Fat | 0 g | 2.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN BREAST WITH ROTISSERIE SEASONING | SEASONED & FULLY COOKED WHITE MEAT TENNESSEE HONEY PULLED CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | CHICKEN BREAST WITH ROTISSERIE SEASONING | SEASONED & FULLY COOKED WHITE MEAT TENNESSEE HONEY PULLED CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 17 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Potassium, K | 911 MG | 0 MG | |
| Sodium, Na | 625 MG | 425 MG |